Lactobacillus/Soybean Ferment Extract
Ingredient Info
This is a fermented ingredient made by combining beneficial bacteria (Lactobacillus) with soybean extract. Fermentation breaks down the soybean into smaller, potentially more absorbable compounds. It's used in skincare for its antioxidant and skin-conditioning properties.
Benefits
- Antioxidant protection
- May help soothe and calm skin
- Skin conditioning and hydration
Science: Limited peer-reviewed data available for this specific ingredient combination. General research supports fermented plant extracts as safe, stable skincare ingredients with potential antioxidant benefits, though efficacy studies on this particular ferment are lacking.
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